Burgers


Maple-Bourbon Glaze

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DIFFICULTY: Easy

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AVERAGE CUSTOMER RATING:

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YIELD: 4
PREP TIME: 10 Minutes

INGREDIENTS

1 Tbsp. vegetable oil
1/2 cup chopped onion
1/2 cup pure maple or pancake syrup
1/2 cup ketchup
1/4 cup bourbon or whiskey
1 tsp. hot pepper sauce (optional)
1/2 cup Hellmann's ® or Best Foods ® Real Mayonnaise

DIRECTIONS

Use this great glaze on grilled chicken, pork, ribs, turkey or your favorite cut of meat.

Narrative
In medium saucepan, heat oil over medium-high heat and cook onion, stirring occasionally, 5 minutes or until golden.
Add syrup, ketchup, bourbon and hot pepper sauce to saucepan. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes or until sauce thickens slightly.
Remove from heat. With wire whisk, stir in Hellmann's ® or Best Foods ® Real Mayonnaise until smooth.