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Lemon Grilled Catfish

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DIFFICULTY: Easy

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YIELD: 3
PREP TIME: 10 Minutes
COOK TIME: 15 Minutes
COOKING METHOD: Grilling

INGREDIENTS

½ cup unsalted butter, softened
1 garlic clove, crushed
6 catfish filets, about 5 to 7 ounces each
2 tablespoons lemon pepper

DIRECTIONS

Preparation
Combine butter and garlic in a bowl; mix well. Coat both sides of filets lightly with some of the butter mixture; sprinkle with lemon pepper.

 

Method
Pre-heat grill to Medium
Place filets on grill rack in covered grill.
Grill over medium-hot coals for six to seven minutes.
Turn and baste with remaining butter mixture.
Grill for 5 minutes more or until fish flakes easily.
Serve with BBQ sauce or fruit salsa.