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Smokin Brine is the place to start for tender meat. Char-Broil's Smokin' Brine is easy to use - just mix with a quart of water, add your meat, then marinate overnight in the refrigerator. The next day, thoroughly rinse the meat in cold water and add your favorite all-natural rub. Smokin' Brine will guarantee your meat is very tender and full of flavor.