Double Door Smoker BBQ And Grill Model 04201004

Model # 04201004

Note: This item may not be available for sale but is still supported by Char-Broil. Replacement Parts can be found on the tabs below.




Quick Overview

Original Char-Broil Double Door Smoker BBQ And Grill Model 04201004

More info »
 

Double door access reduces smoke and heat loss.
Center door stop removes to provide full access to cooking chamber.
Cast iron porcelain-coated cooking grates for even heat distribution.
738 sq. in. total cooking surface area in cooking chamber and firebox.
Removable ash drawer simplifies clean-up.
Firebox door with damper provides access and heat control.
Removable front shelf and lower storage rack.
Chrome-plated spring-style handles.
Cast iron wheels with rubber tread.
Top-mounted smoke stack tumbles flavorizing smoke within the firebox.
Heavy-gauge steel construction for years of reliable cooking performance.
Bonus Veggie Rack and Water Marinade Pan included!

Contact us for more info on this product!

Replacement Parts

Call Tag Part Name Price Each View Item
Temperature Gauge $ 12.99 Buy Now
CARTON KIT not available
Smoker & BBQ Grills Product Manual (English) - 42804019 $ 6.99 Buy Now
- Smoke Chamber Kit $ 109.99 Buy Now
- Firebox Kit - 55710093 $ 59.99 Buy Now
- Wheel Kit $ 25.99 Buy Now
- Smokestack Kit - 55710095 $ 8.99 Buy Now
- Short Leg Kit - 55710096 $ 10.99 Buy Now
- Ash Catcher Kit $ 21.99 Buy Now
- Cooking Cartridge Kit - 55710098 $ 39.99 Buy Now
- Logo Plate Kit - 55710099 $ 2.99 Buy Now
- Small Cooking Grate Kit - 29100882 $ 23.99 Buy Now
- Grate (Set of 3) - 29100881 $ 44.99 Buy Now
- Replacement is wood $ 13.99 Buy Now
- Shelf - Model 29000595 $ 15.99 Buy Now
- Hardware Bag - Model 42000071 $ 7.99 Buy Now
- Grease Can Holder - 44830150 $ 3.99 Buy Now
- Axle Kit $ 4.99 Buy Now
- Leg Brace Kit $ 12.99 Buy Now
- Knockout Cover Kit $ 2.99 Buy Now
- Door Latch Kit - 55700189 $ 2.99 Buy Now
- Butterfly Damper Kit $ 4.99 Buy Now
- Leg Cap For Char-Broil Offset Smokers - Model 10000074 $ 3.99 Buy Now
- Fire Grate - Model 40002811 $ 27.99 Buy Now
- Smoker Wood Rack - Model 46030090 $ 19.99 Buy Now
1 Long Leg Kit, replace with 40220099 or 26020104 $ 21.99 Buy Now
10 Leg Brace for Smoker - Model 26020104 $ 12.99 Buy Now
10 Long Leg - Model 40220099 $ 19.99 Buy Now

How do I keep my cast iron grates from rusting?

To maintain the wonderful searing and grilling performance, as well as longevity, of your cast iron grates or other cast iron cooking tools, some special care is required.  As with any cast iron cooking tool, proper seasoning is most important.

Please see information regarding Porcelain-coated Cast Iron below.*

First Time Use:
Before using a cast iron grate or other cast iron cooking tool, wash it thoroughly with a mild dishwashing liquid to remove the protective wax coating applied for shipping. Rinse with hot water and dry completely with a soft cloth or paper towel. NEVER ALLOW TO DRAIN DRY OR WASH IN A DISHWASHER. Now season the grates to prevent rust and sticking.

Seasoning:
A solid vegetable shortening is recommended for the initial seasoning. Spread a thin coating of solid vegetable shortening over the entire surface, including all corners, with a paper towel. Do not use salted fats such as butter or margarine.

Preheat grill for 15 minutes; place grates in grill. Turn burners to Low with lid closed. Allow grill to heat grates for 1 to 1 1/2 hours. Turn all burners to OFF, and leave cooking grates in grill until they are cool.

Your cast iron cooking grates are now ready to use.

To Prevent Rusting:
Re-season your grates frequently, particularly when new.

If rust occurs, it is an indication that the grates have not been seasoned enough or the seasoning has been burned off. Clean with a heavy brush like Char-Broil’s Brush Hawg. Reapply vegetable shortening and heat as indicated above to re-season the grates.

Maintenance:
Do not do a burn-off after you grill, but rather leave the cooking residues on the grates to keep a protective coating on the cast iron. Do a burn-off just before you grill. The more you use your cast iron grates, the easier the maintenance will be.

Store in a dry place. If you store your grates for an extended period of time, grease very lightly with vegetable shortening, then wipe dry with a paper towel.

*Porcelain-coated Cast Iron
Porcelain Cast Iron Grates included with some Char-Broil grill models, like RED, do not require seasoning.  These grates should be cleaned regularly with a heavy-duty grill brush, such as the Brush Hawg or Mega Brush Hawg.  You can also soak the grates in a mixture of water and vinegar for a deep clean. Should your grates develop any rust spots brush away the rust and season the grates according to the instructions above.

 


Offset Smoker, BBQ & Grill Recipe Book


Attachment: Offset smoker / charcoal cookbook