Discover the perfect grill for you.

Hickory Wood Chunks - 18 lb. Bag

Model #15104771

Hickory Wood Chunks - 18 lb. Bag

Model #15104771
Size 1296 cubic in

Hickory wood has a strong sweet, yet bacon-like flavor that adds a nice taste to beef, pork and game meats.

Size 1296 cubic in


  • Wood chunks take longer to ignite and do not burn as quickly as chips, making them ideal when smoking or grilling for longer periods of time

  • Add wood chunks to smokers and charcoal grills for added flavor.


  • Manufacturer: Char-Broil
  • Size: 1296 cubic in
Hickory Wood Chunks - 18 lb. Bag is rated 4.75 out of 5 by 8.
Rated 5 out of 5 by from Amazing flavor! I received these when I ordered my first smoker. I'm not too experienced with smoking yet, but I can say that these wood chips made the ribs I smoked taste better than what I've always bought in restaurants!
Date published: 2016-01-13
Rated 5 out of 5 by from best of the best i do a lot of home-smoking, and i ordered these hickory chunks after searching high and low online and in local stores for a decent deal. char-broil provided a great price, great service, and a great product.i'll definitely shop here again!
Date published: 2014-06-11
Rated 5 out of 5 by from Great Flavor I have used the hickory chips on a few different items and the flavor has been great. They will definitely give the strong smokey flavor desired.
Date published: 2016-01-18
Rated 5 out of 5 by from Good smoke flavor I used these wood chips when smoking a Boston butt. I did not soak in water, instead put them in the smoke box dry. I got about 5 hours of good smoke then refilled the box with fresh chips. One refill for a 10 hour cook I thought was great!
Date published: 2016-01-17
  • 2016-04-30T06:13CST
  • bvseo_cps, prod_bvrr, vn_cps_3.2.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_8
  • loc_en_US, sid_15104771, PRD, sort_mostHelpful
  • clientName_Charbroil

Are these logs kiln dried?

Asked by: Damastagrilla
The logs are dried. We apologize, but we do not have the specific drying method.
Answered by: DustinR
Date published: 2015-12-17

Have a new electric patio grille. Can I put dry hickory wood chips directly on the grille, toward the back of the grille, to add a smoke flavor? Or should they be soaked first? Or should I put them in a smoker, directly on the grille top?

Asked by: Frank Q
This can all be done. Wood chips can be placed directly onto the cooking grate or in a smoker box. Soaking the wood chips will help to prolong their smoke time.
Answered by: DustinR
Date published: 2016-01-11

I bought this same item last year but the price was much cheaper. $ 10.39 ea for 18# bag. Now they show $ 19.99 for the same bag?

Asked by: anna2030
We definitely apologize for any inconvenience. Please check our website for the latest pricing information.
Answered by: LindsayB
Date published: 2015-04-28

What other flavors of wood Do yo have

Asked by: Buster0718
We have wood chunks available in hickory, mesquite, cherry wood, and apple. Follow this link to view all of the flavors that we currently have available...
Answered by: DustinR
Date published: 2015-03-19
  • 2016-04-30T06:17CST
  • bvseo_cps, prod_bvqa, vn_cps_3.2.0
  • cp_1, bvpage1
  • co_hasquestionsanswers, tq_5
  • loc_en_US, sid_15104771, PRD, sort_recentAnswersFirst
  • clientName_Charbroil

Related Information