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Product Description
Replacement Parts
Replacement Parts
| Diagram: | View the Replacement Diagram | Detailed View | Click Here to View Detailed Diagram |
|---|
| Call Tag | Part Name | Part Number | Price Each | View Item |
|---|
| A | Bottom Shelf - G515-0500-W1 | 80007452 | $ 49.99 |
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| AA | UFC Mounted Temperature Gauge - G516-0008-W1 | 80007563 | $ 9.99 |
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| B | Tank Screw For Bottom Shelf - G505-0047-W1 | 80006484 | $ 2.99 |
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| BB | Cart Upper Back Panel - G515-0023-W1 | 80007473 | $ 15.99 |
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| C | Locking Caster - G515-0082-W1 | 80000268 | $ 7.99 |
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| CC | Left Side Shelf For Sideburner - G515-0700-W1 | 80007482 | $ 39.99 |
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| D | Caster, Fixed - G350-0024-W1 | 80004093 | $ 6.99 |
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| DD | Control Panel For Sideburner Shelf - G519-0012-W1 | 80017691 | $ 19.99 |
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| E | Cart Left Side Panel - G515-0300-W1 | 80007454 | $ 39.99 |
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| EE | Drip Pan, For Sideburner - G515-0083-W1 | 80017677 | $ 8.99 |
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| F | Grommet For Regulator - G501-0039-W1 | 80004157 | $ 2.99 |
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| FF | Ruber Bumber, Lid - G501-0066-W1 | 80006625 | $ 2.99 |
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| G | Cart Right Side Panel - G515-0400-W1 | 80007456 | $ 39.99 |
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| GG | Lid, For Sideburner - G501-0070-W1 | 80008182 | $ 19.99 |
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| H | Cart Lower Back Panel - G515-0038-W1 | 80007458 | $ 19.99 |
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| HH | Sideburner Burner - G515-1000-W1 | 80017653 | $ 12.99 |
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| I | Front Brace - 80007568 | 80007568 | $ 19.99 |
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| II | Electrode For Sideburner - G515-0039-W1 | 80017680 | $ 2.99 |
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| J | Heat Shield For Tank - G515-0026-W1 | 80007503 | $ 19.99 |
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| JJ | Right Side Shelf - G515-0600-W1 | 80007487 | $ 39.99 |
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| K | Left Rail, For Grease Tray - G515-0024-W1 | 80007501 | $ 2.99 |
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| KK | Control Panel, Right Side Shelf - G519-0011-W1 | 80017692 | $ 19.99 |
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| L | Right Rail For Grease Tray - G515-0025-W1 | 80007502 | $ 2.99 |
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| LL | Top Lid - G519-0300-W1 | 80007613 | $ 89.99 |
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| M | Firebox - G515-D100-W1 | 80007720 | $ 89.99 |
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| MM | Inner Liner For Top Lid - G519-0009-W1 | 80018374 | $ 35.99 |
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| N | Match Holder With Chain - 80006654 | 80006654 | $ 5.99 |
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| NN | Handle For Top Lid - G433-0018-W3 | 80009953 | $ 25.99 |
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| O | Main Burner For Firebox - G515-2200-W1 | 80017579 | $ 25.99 |
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| OO | Rubber Bumper, Rectangle For Top Lid - G508-0063-W1 | 80006983 | $ 2.99 |
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| P | Electrode With Wire & Collector Box - G515-0014-W1 | 80007512 | $ 2.99 |
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| PP | Logo Plate - G519-0010-W1 | 80017695 | $ 7.99 |
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| Q | Flame Carryover Tube With Cotter Pin - G515-0044-W1 | 80017669 | $ 2.99 |
|
| Hardware For Top Lid Assembly - G515-0035-W1 | 80017678 | $ 4.99 |
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| R | Igniter Switch - G515-0017-W2A | 80017593 | $ 4.99 |
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| RR | Door, Left, No Handle - G519-9200-W1 | 80017693 | $ 39.99 |
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| S | Valve, Hose, Regulator - 80018375 | 80018375 | $ 79.99 |
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| SS | Door And Sideburner Handle - G501-0028-W1 | 80009974 | $ 15.99 |
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| T | Main Control Panel - 80018522 | 80018522 | $ 25.99 |
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| TT | Door Right, No Handle - G519-9300-W1 | 80017694 | $ 39.99 |
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| U | Electronic Ignition Module - G511-0055-W1 | 80018343 | $ 29.99 |
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| UU | Flame Tamer - G501-0008-W1 | 80003332 | $ 12.99 |
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| V | Button For Electronic Ignition Module - G515-0030-W1 | 80018347 | $ 2.99 |
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| VV | Cooking Grate - G519-4500-W1 | 80018619 | $ 52.99 |
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| W | Heat Shield For Electronic Ignition Module - G513-0040-W1 | 80015536 | $ 5.99 |
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| WW | Grate For Sideburner - G501-0077-W1 | 80006640 | $ 8.99 |
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| X | Electrode Wire For Sideburner - G607-0049-W1 | 80018307 | $ 5.99 |
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| XX | Warming Rack Porcelain - G515-0058-W1 | 80007505 | $ 20.99 |
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| Y | Bezel For Control Knob - G515-0065-W1 | 80018342 | $ 4.99 |
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| YY | Grease Tray - G350-4400-W1A | 80018309 | $ 7.99 |
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| Z | Control Knob - G519-2100-W1 | 80007605 | $ 7.99 |
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| … | Door Magnet - G501-0016-W1 | 80008850 | $ 4.99 |
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| … | Caster Wrench - G413-0032-W1 | 80000283 | $ 2.99 |
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| … | Hardware Pack - G519-B001-W1 | 80007708 | $ 25.99 |
|
| … | Model 463261709 Assembly Manual - 80018622 | 80018622 | $ 6.99 |
|
| … | Model 463261709 Assembly Manual Spanish - 80018623 | 80018623 | $ 6.99 |
|
Manuals
VIDEO: How to Clean your Char-Broil® Precision Flame® Infrared Grill
VIDEO: Cleaning the Char-Broil® Precision Flame® Infrared Grill
After each use it is advised that you burn off any excess grease and food debris that has accumulated on your grates.
Turn the grill to HIGH and close the lid. Leave it on for around 15 minutes and this should turn any remaining food debris to ash. After the grill has cooled, yet still warm, remove any remaining food particles from the cooking grate using a wire brush.
Brush the grates with a heavy-duty wire grill brush, such as the BrushHawg or the infrared grill brush available at charbroil.com.
Baked-on food particles can be removed with the metal scraper on the back side of the grill brush. The stainless steel grilling grates can also be tapped lightly together to remove baked-on debris and ash.
Always coat the grates with a light coat of high-heat cooking oil after cleaning. This added layer of protection will help ensure your Precision Flame Infrared gas grill will be ready for your next grilling experience.
Attachment: How to Clean the Char-Broil® Precision Flame® Infrared Grill
VIDEO: How to Season your Char-Broil® Precision Flame® Infrared Grill
VIDEO: Seasoning the Char-Broil® Precision Flame® Infrared Grill
Just like a cast iron skillet, the stainless steel grates in the PrecisionFlame Infrared cooking system will need to be seasoned prior to use. This is important as it will optimize cooking performance, make cleaning easier, and inhibit rusting.
While the grill is cold, coat all surfaces of the PrecisionFlame grates with a high heat cooking oil, such as Canola or Peanut oil.
When seasoning, it’s easiest to use an oil filled spray bottle, however you must wipe down the PrecisionFlame grates with a cloth or paper towel after spraying to ensure an even coat.
Ignite your grill and let it heat up for 15 minutes – or until the oil burns off and stops smoking. The shiny stainless steel finish on the grates and emitter should now have a dark brown or bronze color. Your grill is now seasoned and you are ready to cook.
The more you use your PrecisionFlame Infrared gas grill the better it will cook. The darker - more seasoned the cooking grates become, the hotter and the more evenly it will perform.
Applying a light coat of vegetable oil after each use will help keep the stainless steel surfaces seasoned and maintain their dark brown finish.
Attachment: How To Season The Char-Broil® Precision Flame® Infrared Grill
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