Tru-Infrared
COOKING SYSTEM

The Big Easy® Oil-less Turkey Fryer

The Big Easy® Oil-less Turkey Fryer

Model #14101480
$129.99

The ultimate turkey fryer powered by TRU-Infrared™ technology that requires no oil. Create delicious roasts, chicken and turkey dishes with ease.


$129.99
  • Warranty

    We've got you covered on all grill parts for one year from your date of purchase.

  • Fryer

    Fry whole turkeys or chicken up to 16 pounds, without oil, in the infrared cooking chamber. Enjoy crispy skin and juicy meat, without the extra calories or messy clean-ups.

  • Grease Tray

    The grease tray captures drips for easy clean-up. Custom-fit liner pans (sold separately) can be used to capture drips for gravy and other sauces.

  • Cool Touch Handle

    Get a firm grip on your grill lid, while protecting your hands and fingers from the heat.

  • Rotary Ignition

    Lights quickly and easily with the turn of a knob.

Specifications

  • Manufacturer: Char-Broil
1
The Big Easy® Oil-less Turkey Fryer is rated 4.8291 out of 5 by 392.
Rated 5 out of 5 by from Excellent for home or camping I bought my Oil less Turkey fryer before Christmas last year and was so impressed with the performance and taste of the Turkey, beef as well as pork roast's that I bought three more for my sons as Christmas presents. They all have commented to me just how well they work and also the quality of the different meats they have cooked in theirs. Also one of the packages was damaged at the time I bought them. I didn't realize at the time that the damage was enough to lose the handles. When I discovered them missing I contacted customer support and explained the situation. The representative was very professional and courteous. I received a pair on handles within three days free of charge from Charbroil. I highly recommend Charbroil products to all of my friends and family.
Date published: 2014-06-24
Rated 5 out of 5 by from Some Good Cook'n I bought the Big Easy infrared turkey fryer for Thanksgiving 2013. I did a comparison with two turkeys, one with the oil fryer and one infrared. Results were almost identical except without all the oil saturating the turkey. I ended up buying all the accessories to cook other meats. Kabobs, whole chickens, chicken drum sticks (salt and pepper only), spare ribs, baby back ribs, corned beef, pork roast, pork loins (boneless), and beef roast. Results are excellent with a crispy outside and juicy inside. Only thing I cook on the gas or charcoal grill now are steaks. Definitely got my moneys worth on this grill. Love it and I am still experimenting. Cook and Enjoy!!!
Date published: 2014-06-10
Rated 5 out of 5 by from Big easy is so easy ! When I found out about the Big Easy, I about flipped. A oil less deep frying, that was my biggest compliant was the messy oil. So, I used my sister and brother-in-law as my guinea pigs and bought them one for Christmas and we used it right then. My brother-law is a hunter and had plenty of game on hand. We cooked up some pork rump or butt, I forget the cut. We seasoned them babies up with some Cajun and those were some of best pork oh man. I had to go get myself a Big Easy, been cooking up chickens, ribs, hens, duck everything is awesome. Go get yourself a Big Easy and no more oil to clean or mess with.
Date published: 2014-06-14
Rated 4 out of 5 by from convieniant and easy clean I bought this as a gamble I already have a oil fryer but it takes too much time for prep and clean up . Cooking time is longer with the charbroil but the overall time is shorter and the flavour of the food is equal and also you have more options of what you can cook in the big easy . The only change I would make is instead of a basket for the turkey , have a base with a rod up the middle that would support the turkey with a hook at the top for removing , then sides of turkey would not stick and would be easier to remove to a platter .
Date published: 2014-06-26
Rated 5 out of 5 by from the best fried turkey we ever had!! My friends were raving about this oil less fryer so I gave it try, I wanted to get away from spending 80$ on peanut oil only to discard it after a couple of turkeys. And then the big chore of cleaning most fryers and discarding spent oil can be a hassle. This charbroil fryer is the perfect way to go. Clean up is simple, and it does all the work for you, just set a timer along with monitoring internal temperatures, fire it up and your birds will come out perfect every time. I even buy a small bottle of peanut oil and rub my poultry before seasonings. All of my guest were ecstatic about my turkeys even my wife went on and on. The skin comes out crispy as if it were deep fried. We even like to do whole chickens, and pulled pork with this fryer. Thank you charbroil for your amazing innovations and turning us back yard guys into 5 star master chefs.
Date published: 2014-06-11
Rated 5 out of 5 by from Great Oil-less Fryer I bougth this item last year for Thanksgiving. After trying the fryer with a whole chicken, which was excellent in flavor and juices, we planned to have two (2) turkeys available for a Thanksgiving party. We did one in my Oil-less fryer and another one in a regular kitchen oven. My turkey took less time to cook, and kept more juices than the regular oven turkey. Not to mention that the flavor was excellent. Easy to use and easy to clean. Our next goal, to cook a Turducken... (^_^)
Date published: 2014-06-10
Rated 5 out of 5 by from YOU HAVE GOTTA TRY THIS! We originally purchased this for our Thanksgiving turkey...the price seemed right and the logic behind the "healthier" version of fried turkey definitely peaked our interest. OH MY GOSH! We had THE BEST turkey ever!! Every single person has raved about how juicy and scrumptious it is. We have done just the turkey breasts as well as we just tried a rib roast - to die for! We will be purchasing the additional tray so we can try cooking vegetables at the same time as the meat. Living in Arizona and temperatures reaching 110+ in the summer, being able to turn it on and leave it and not stand by a hot grill is a plus...but to get such an amazing product at the end. We love to put a lot of seasoning on things...this cooker just makes the end product so good there are never leftovers!
Date published: 2014-06-10
Rated 5 out of 5 by from Perfect We love it. It is Totally Awesome. We use it for just about everything. I am surprised that it is not advertised more, especially during the Holiday Season. The cooking channel still shows how to use the deep fryer with oil. With this fryer the chance of getting burned is slim. My husband has some gloves that he uses to reach in and get the turkey basket. No burning. We bought one for my brother-in-law and he too uses it frequently.
Date published: 2014-06-11
  • 2015-06-30T06:03CST
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1

Can the turkey be injected with seasoning and a rub be applied to the outside when cooking with the Big Easy

Asked by: JohnJa2
This can be done, but make sure to check the amount of sugar in the rub or seasoning. Sugary seasons can cause the skin to burn.
Answered by: DustinR
Date published: 2015-06-28

How long to cook a turkey?

Asked by: J ledet
It normally takes about eight to ten minutes per pound to cook a turkey in the Big Easy.
Answered by: DustinR
Date published: 2015-06-24

when will the oil-less turkey fryers be available?

Asked by: bucc
We are expecting the Big Easy to be back in stock around June. Give us a call at 1-800-241-7548 and we will be able to provide more information.
Answered by: DustinR
Date published: 2015-06-22

I brought this grill about a year ago and it's a great product.  I was watching the launch of your new one and noticed it comes with a flip down hood.  My question is:  Is there any way to add the flip down hood to last years model?  

Asked by: MellowMan55
There is not a way to add a larger lid. This is only available as part of the larger Big Easy models.
Answered by: DustinR
Date published: 2015-06-19

How do I get another manual for my Big Easy Oil-less Fryer?

Asked by: mhatherly
Follow this link to the product guide for the Big Easy... http://images.charbroil.com/char-broil/char-broil/knowledge/14101480%20assembly%20manual,%20english%20french%20spanish.pdf
Answered by: DustinR
Date published: 2015-06-19

I just got a new oiless fryer. How do I season it?? Don

Asked by: soonie
The inside of the cooking pot can be seasoned with canola oil. Apply an even coating of canola oil and then allow the Big Easy to run for about 30 minutes.
Answered by: DustinR
Date published: 2015-06-18

When are you getting more of the Big Easy grills ?

Asked by: Jim Sr
The Big Easy should be available around June. Give us a call at 1-800-241-7548 for more information.
Answered by: DustinR
Date published: 2015-06-27

When Wii big easy be in stock?

Asked by: Ann b
The Big Easy should be available again around June. Give us a call at 1-800-241-7548 for more information.
Answered by: DustinR
Date published: 2015-06-18
  • 2015-06-30T06:33CST
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