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Vertical Propane Gas Smoker 595

Model #12701705

Vertical Propane Gas Smoker 595

Model #12701705
$199.99
Size 578

For the big time smoker the vertical propane gas smoker 595 is right for you. With over 595 square inches of cooking area, you can smoke up a feast. This grill features 3 smoking racks and an easy-to-refill water pan. There’s a door mounted temperature gauge and you can even warm up foods on the removable warming rack.


$199.99
  



  • 3 Smoking Racks

    Three adjustable, oven-style, chrome-plated grates to hold your grill favorites.

  • Damper

    Control the grill temperature by opening and closing the dampers. To burn hotter keep the damper open, to lower the temperature, partially close it.

  • Lid-Mounted Temperature Gauge

    Keep track of pre-heat status and monitor the inside temperature of your grill. (Temperature gauge display may vary per model.)

  • Water Pan

    Easy to refill porcelain-coated slide-in tray.

  • Cool Touch Handle

    Get a firm grip on your grill lid, while protecting your hands and fingers from the heat.

  • Warming Rack

    Use this removable shelf to keep cooked foods warm, to toast bread or as an indirect cooking surface.

  • Warranty

    We've got you covered on all grill parts for one year from your date of purchase.

Specifications

  • Manufacturer: Char-Broil
  • Size: 578

Already Own This Grill?

1
Vertical Propane Gas Smoker 595 is rated 3.8095238095238093 out of 5 by 21.
Rated 4 out of 5 by from Nice cheap gasser After wrapping with fiberglass blankets, the gasser will run at 225, sometimes hotter when the water runs dry. I do use a 9 x 14 pan on the bottom shelf to hydrate the smoker instead of the "bowl" down with the chips. The middle bowl dries up quickly, so not useful to keep your smoked good moist. The lack of racks, and the cost of additional racks (the smoker comes with 3) is a problem. I scavenged two racks from a kenmore smoker to bring the number to 5 - so I can use 1 for the water pan and cook on the other 4. That's 4 briskets or 4 whole boston butts, more than the original smoker is capable of.
Date published: 2014-06-15
Rated 3 out of 5 by from Overall good product. Do not like the combination of water and chip/smoker container as well as the previous model with separate water pan and cast iron chip/smoker box. Water evaporates rapidly, making it harder to maintain constant temp. Do like the separate tray so that you do not have to open main door and lose heat
Date published: 2014-06-30
Rated 5 out of 5 by from WORTH THE MONEY!!! BEGINNER AT SMOKING YET I DOVE RIGHT IN WITH 3 RACKS OF RIBS AND A PORK LOIN. 6 HRS. LATER THE VICTIMS I INVITED OVER FOR DINER WERE OVERWHELMED BY THE RESULTS. TASTY AND JUICY WITH A PERFECT SMOKE RING IS WHAT THEY GOT. VERY EASY TO USE. YOU'LL GET GREAT RESULTS KNOWING THAT SMOKING REQUIRES PATIENCE. THE CLEANUP WAS VERY EASY AS THE GRILLS WERE WASHED WITH JUST SOAP AND WATER. CONSTANT MONITORING OF THE WATER LEVEL IS A NECESSITY. SECOND ATTEMPT WAS THE FRESH KIELBASI I MADE. HUNG THE RINGS ON A WOOD DOWEL ACROSS THE SMOKER AND THEY CAME OUT GREAT. CAN'T WAIT TO TRY THE SALMON AND WHITING ON JULY 4TH.
Date published: 2014-06-12
Rated 5 out of 5 by from Great value - can make great smoked meats! Got this as a gift and was a bit skeptical... with just a little practice and some patience and trials, I was able to produce some of the best smoked BBQ'd meats we've had. Fish, turkey, brisket, baby-back-ribs, St Louis ribs, roasts.... I keep trying and improving the results. It is fun and challenging and the results are worth it.
Date published: 2014-06-10
  • 2016-09-26T06:03CST
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1

Can I use this smoker with LPG?

Asked by: Shaycl
Yes. This smoker is designed to operate with a 20 lb propane tank.
Answered by: Devon P
Date published: 2016-09-19

I see this smoker listed in some places with a model number of 12701705 and other places with model number of 12701705P1. Are these the same smoker? If so, why the difference in model numbers?

Asked by: stickpoole
12701705 will be the primary model number. 12701705P1 will be the model number assigned by a specific retailer.
Answered by: Devon P
Date published: 2016-09-14

Can you supply the expected propane usage for the unit? It would be helpful to have an approximation of how long I can run the smoker for on a #20 tank, possibly with values for the high and low settings.

Asked by: DaveKY
Depending on ambient temperatures, you should get around 26 hours of use from a single twenty pound propane tank with this Vertical Smoker.
Answered by: DustinR
Date published: 2016-08-15

Do you put soaked wood chips in the middle round  and water around the outside or what I have a friend that bought one that lost his instructions and has no clue?

Asked by: rodhog
Yes. Wood chips can be soaked and then placed in the center. Please follow this link (http://bit.ly/2aKrd4i) to the product guide and view page six for more information on this.
Answered by: DustinR
Date published: 2016-08-05
  • 2016-09-26T06:16CST
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