Balsamic Herb-Grilled Chicken Breast
recipe

Balsamic Herb-Grilled Chicken Breast

5.0

If you’re looking for a simple and flavor-packed recipe for chicken, this balsamic herb-grilled chicken breast delivers rich color and amazing flavor.

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Ingredients

Serves 4
For the Chicken
4
chicken breasts, boneless and skinless
1/3
cup extra-virgin olive oil
1/4
cup balsamic vinegar
2
tablespoons fresh parsley, chopped
2
tablespoons garlic, minced
1
tablespoon basil, dried
2
teaspoons oregano, dried

Directions

1

Whisk together olive oil, balsamic vinegar, parsley, garlic, basil and oregano in a large bowl. Pour into a zip-top bag with chicken. Shake until evenly coated. Store for 10 minutes.

2

Preheat grill to 375°F.

3

Place chicken on grill over medium heat until internal temperature reaches 165°F, 7-10 minutes.

4

Remove chicken from grill and let rest for 5 minutes before serving.

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  • Hugo | Jun 10, 2018

    Kick it up a bit by adding a seeded and chopped poblano or Anaheim pepper. Add some rosemary and a bit of black pepper to the herb mix. Yummy!

    This was Helpful (0)
  • Emilie | Jun 27, 2018

    how much olive oil ?

    This was Helpful (0)
    • Shelby Hood | Aug 6, 2018

      1/3 cup

      This was Helpful (0)
  • How much olive oil? | Jul 15, 2018

    You kinda left that out on the ingredient list!

    This was Helpful (0)
    • Shelby Hood | Aug 6, 2018

      1/3 cup

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  • Grill dude | Jun 27, 2019

    Needs salt. It’s real bland.

    This was Helpful (0)
    • Char-Broil | Jul 3, 2019

      Noted. And maybe a dab of hot sauce?

      This was Helpful (0)
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