Is there better food for tailgating than wings? Wings are typically top-of-mind when you think tailgating. They are flexible in flavor profile and easy to share with friends.When it’s game time, this wing recipe delivers a tasty, moist wing that is sure to score with your tailgating crowd. This recipe uses a sweet and salty beer brine that starts building the layers of flavor while ensuring the meat stays juicy. The dry rub brings in a party of flavors – heat and smoke from the chipotle and ancho chile, bright citrus from the lemon peel and coriander, and earthiness from the cumin. Grilling the wings adds flavor that you won’t get from deep frying or baking. Finish it all up with your favorite BBQ sauce at the end and you have a winning tailgate dish!