Cheese-Stuffed Honey BBQ Sliders
recipe

Cheese-Stuffed Honey BBQ Sliders

5.0

These decadent Cheese-Stuffed Honey BBQ Sliders are an excellent appetizer for almost any event. A little bit sweet and a little bit savory, they're sure to satisfy even the most demanding of appetites and flavor standards. Did we mention they're topped in bacon?

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Ingredients

Serves 16
For the Sliders
2
pounds ground beef
1/4
cup steak sauce
2
tablespoons BBQ seasoning
16
cubes of cheddar cheese
16
slices of pepper jack cheese
16
slices of bacon
 
lettuce
16
slider buns
For the Honey BBQ Sauce
3/4
cup honey
3/4
cup ketchup
3/4
cup white vinegar
1 1/2
tablespoons molasses
1 1/2
tablespoons BBQ seasoning

Directions

Prep: 30 Minutes, Cook: 30 Minutes
1

Preheat one side of your grill to 400°F and leave the other side off for two-zone cooking.

2

Combine the ground beef, steak sauce and BBQ seasoning in a large bowl. Then, form 16 patties and press a cube of cheddar cheese into the center of each patty. Wrap ground beef around the cheese cube and reform patty.

3

Place the bacon slices on the cooler side of the grill for indirect heat. Close the lid and cook at 250°F for 20 minutes or until the bacon is almost done.

4

While the bacon cooks, combine honey, ketchup, vinegar, molasses and BBQ seasoning in a saucepan and simmer for 15 minutes on the side burner.

5

Place cheese-stuffed meat patties on the hotter side of the grill and cook for 2 to 3 minutes per side over direct heat. Brush each patty with honey BBQ sauce and top with a slice of pepper jack cheese. Leave on grill for about 30 seconds to melt the cheese before removing.

6

Assemble your sliders with a tablespoon of honey BBQ sauce, lettuce, slider patty and a slice of bacon. Enjoy.

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