1. Remove the grates and put the charcoal tray into the grill.
Fill the tray with charcoal and replace the grates.
Press the electric igniter and let the gas burners light the charcoal.
In 10-15 minutes, your coals will be ready. Switch off the burners and let the charcoal do the rest. The patented charcoal tray reduces flare-ups and ensures efficient, even heating.
No tools. No lighter fluid. Just the delicious taste of charcoal without the hassle.