These simple 20 minute smash burgers are a flavorful upgrade to nostalgic fast food burgers! Juicy ground beef smash burgers are seared on the griddle and topped with melty cheddar before being stacked in toasted brioche buns with tangy pickles and sauce. This recipe proves burgers just taste better made at home.This recipe was created by our partner Anna Lisa of Trader Joe’s 5 Items or Less Recipes who made the dish on our Pro Series™ 3 Burner Gas Grill & Griddle, but you can make it on your griddle.
