Tools for Grill Enthusiasts
20% off all parts & accessories plus free shipping*.
Coupon Code: SUMMER2019. Valid 07/22 through 08/18. *Free Shipping on orders over $75 in value. Limited to contiguous USA, while supplies last.
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It's Electric
Enjoy juicy grilling without charcoal and gas on the easy-to-clean Patio Bistro® TRU-Infrared™ Electric Grill.
Featured
Digital Electric Smoker
You can either set a timer for your desired smoker temperature OR enter the exact internal temperature you want your meat to reach. Once it’s ready, the smoker will let you know.
Stop guessing around. Get an accurate digital reading of your meat’s internal temperature by using the connected meat probe thermometer.
Four moveable stainless steel smoking racks let you configure the smoker to accommodate whatever’s on the menu.
With a smoker box that holds four cups of wood chips, you can smoke for 8 straight hours without needing to add more chips.
A Grill For Every Griller
Charcoal
Electric
Gas
Portable
BBQ SMOKERS
The Dawn of Charcoal
The cookout didn't exist until the year 1948. That just so happens to be the same year we introduced our very first charcoal grill. Coincidence? We think not.
Shop All Charcoal Grills
The Best in the World
In 1984, the Char-Broil® CB940 was named the "World's Best BBQ Grill." With the bar set pretty high we set out to make the best even better.
Shop the CB940X
Tru-Infrared™ Changes the Game
Char-Broil® TRU-Infrared™ technology helped grillers tame the flames and make consistently juicy, more delicious food every time they grill.
Shop TRU-Infrared™ Grills
No Oil. No Problem.
The Big Easy® Oil-Less Turkey Fryer revolutionized frying forever by removing oil altogether and replacing it with Char-Broil® TRU-Infrared™ technology. Crisis averted.
Shop The Big Easy® Fryer
Grills Get Smarter
Char-Broil® SmartChef® technology lets you control your grill with a Wi-Fi connection and a smart device. Freeing people up to have more fun without losing track of their food.
Humans Discover Fire
We may not have invented the flame, but we'd like to think our ancestors were there on that landmark day, and that first spark became a prehistoric cookout for the ages.
A Bajillion B.C.
Humans Walk on the Moon
A small step for man inspired us to make some giant grilling leaps for mankind in the decades to come. Innovations like portable and electric grilling and the gas grill with electric ignition just to name a few.
The 60's
Humans Grow Tired of Burning Things
After a bajillion years of burnt food, humans finally had enough. Our species was hungry for a better way, and for grills that reduced flare-ups. That sounded like a good idea to us.
The 2006's
Humans Rally for Change
As daily life grew more chaotic, society demanded ways to make deep-frying their turkeys safer and more convenient. It was a full-blown cooking-oil crisis.
The 2007's
Humans Get Smarter (Phones)
Access to information, entertainment and each other in the palm of our hands completely changes the world. That got us thinking, maybe it can also change the way we grill?
The 2010's
Congratulations!
You are now a certified Char-Broil® historian. Enjoy 10% off your next Char-Broil® purchase using the promo code:
GrillHistorian