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TRU-Infrared Cooking Technology
Grill up juicier food with our superior patented cooking technology.
Bacon Beer Can Chicken
We thought there was nothing better than beer can chicken…then we added bacon.
Featured
The porcelain-coated grease pan is durable and can be removed for easy cleaning.
Performance Series grills feature a variety of stainless steel design touches depending on your model — from the hood and storage doors to the burners, heat tents and side shelves.
With one button press, your grill will ignite and be ready to go.
The Performance Series features porcelain-coated grates that are rust-resistant and made to last.
The porcelain-coated grease pan is durable and can be removed for easy cleaning.
A Grill For Every Griller
Charcoal
Electric
Gas
Portable
BBQ SMOKERS
Pub-Style Cheeseburgers with Lager BBQ Sauce
Bring the pub to your house with these simple, juicy burgers.
Get the RecipeHow long does it take to grill the perfect hamburger?
Knowing how long to grill burgers is a must for any griller.
Learn More
The Dawn of Charcoal
The cookout didn't exist until the year 1948. That just so happens to be the same year we introduced our very first charcoal grill. Coincidence? We think not.
Shop All Charcoal Grills
The Best in the World
In 1984, the Char-Broil® CB940 was named the "World's Best BBQ Grill." With the bar set pretty high we set out to make the best even better.
Shop the CB940X
Tru-Infrared™ Changes the Game
Char-Broil® TRU-Infrared™ technology helped grillers tame the flames and make consistently juicy, more delicious food every time they grill.
Shop TRU-Infrared™ Grills
No Oil. No Problem.
The Big Easy® Oil-Less Turkey Fryer revolutionized frying forever by removing oil altogether and replacing it with Char-Broil® TRU-Infrared™ technology. Crisis averted.
Shop The Big Easy® Fryer
Grills Get Smarter
Char-Broil® SmartChef® technology lets you control your grill with a Wi-Fi connection and a smart device. Freeing people up to have more fun without losing track of their food.
Humans Discover Fire
We may not have invented the flame, but we'd like to think our ancestors were there on that landmark day, and that first spark became a prehistoric cookout for the ages.
A Bajillion B.C.
Humans Walk on the Moon
A small step for man inspired us to make some giant grilling leaps for mankind in the decades to come. Innovations like portable and electric grilling and the gas grill with electric ignition just to name a few.
The 60's
Humans Grow Tired of Burning Things
After a bajillion years of burnt food, humans finally had enough. Our species was hungry for a better way, and for grills that reduced flare-ups. That sounded like a good idea to us.
The 2006's
Humans Rally for Change
As daily life grew more chaotic, society demanded ways to make deep-frying their turkeys safer and more convenient. It was a full-blown cooking-oil crisis.
The 2007's
Humans Get Smarter (Phones)
Access to information, entertainment and each other in the palm of our hands completely changes the world. That got us thinking, maybe it can also change the way we grill?
The 2010's
Congratulations!
You are now a certified Char-Broil® historian. Enjoy 10% off your next Char-Broil® purchase using the promo code:
BBQHISTORIAN