Fire up the griddle for the perfect St. Patrick’s Day feast: these juicy smash burgers slathered in a rich Guinness™-infused sauce! Each sizzling burger is topped with melty cheese and stacked onto a hearty bun with fresh lettuce and tomato for a savory flavor bomb in each bite.This recipe was created by our partner Brandyn Baker who made the dish on our Performance Series™ Deluxe 4 Burner Gas Griddle with Cart, but you can make it on your griddle.*Charbroil® is not associated with Diageo plc or any of its subsidiary brands. Our use of the brand name does not imply any affiliation with or endorsement by the trademark owner.
