This mouthwatering Steak Stir Fry recipe is simple enough to cook on a weeknight but impressive enough to serve to any guests. Juicy, grill-seared flank steak and veggies are seasoned with rich umami flavor and served over a bed of steaming jasmine rice. The flavors are sweet, savory and absolutely delicious.This recipe was created by our partner Rommel Manio who made the dish on our Edge Electric Grill, but you can make it on your grill or smoker.
