The Big Easy Turkey with Blood Orange and Thyme Sauce is a unique twist on an old-time favorite. Brined to retain moisture, simply seasoned for delicious flavor and cooked in our oil-less fryer, it’s every bit as good as a deep-fried turkey without the mess. Crispy and golden on the outside, tender and juicy on the inside, a deep, rich sauce made with blood orange juice, honey and fresh thyme makes it unforgettable.We made this recipe in the The Big Easy Oil-Less Turkey Fryer.
