When you’re looking for a fun way to make pizza, try our Grilled Flatbread Pizza. We flattened pizza dough and covered it with pizza sauce, Fontina and mozzarella cheeses, pepperoni and mushrooms. In less than ten minutes, you’ll have a delicious chargrilled, thin crust pizza garnished with fresh basil leaves. It’s an easy weeknight recipe you can change up with a variety of toppings.
